Menu Food Of Thailand Tom Yum Goong

Ingredient

Straw mushrooms (cut in half), 40 children (80 pieces).
Lobster (Raw) 12.
Galangal (sliced ​​thin) 2 tablespoons (19 pieces).
Lemongrass (cut into pieces) 9 pieces.
4 kaffir lime leaves, torn soft.
Fresh paprika (lightly pounded) 25 tablets.
5 tablespoons lemon juice.
Boiled chicken 3 1/2 cups.
Celery (sliced​​) 1/3 cup.
Fish 4 3/4 tbsp.

How to make Cooking Tom Yum Goong.

Shrimp cleaned and peeled out and set aside.
Whittle mushroom soil out. Rinse split down the middle.
Put chicken in a pot of water to boil over medium heat enough to boil (takes 5 minutes).
Add shrimp, lemon grass, galangal, shrimp cooked enough (take 4 minutes of boiling water).
Straw mushrooms, kaffir lime leaves, fish sauce (takes 2 minutes) lifting off from the heat.
Season with lemon juice. Paprika lightly pounded rough.
Sprinkle with chopped coriander. Eat while hot.

Menu Food Of Thailand Sweet liver (pork liver).

Sweet liver (pork liver).

Sweet pork liver is one of the hors d'oeuvres and Acquisitions spicy salad with spicy mouthwatering. When tasting, many people want to say. Zab Elee said.

Ingredient
Liver.
Chilli powder.
Shallots.
Parsley
Divide onion.
Lemon
Fish sauce
Rice.

How to Menu Sweet liver (pork liver).
1.Sliced ​​vegetables and liver prepared.
2.When the water boils. I chopped liver to burn. When cooked, leave it off.
3.Add chili powder, shallots.
4.Season with lime juice and fish sauce.
5.Taste, then add the rice.
6.Sprinkle with parsley, onion, divided.

Food recipes food recipes cooking including Thailand.

Food recipes food recipes cooking including Thailand.

Food means any substance. The consumer to supplement nutrition to the body. Food is usually of plant or animal. And contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals creatures digestion and absorption of food substances into cells to create energy to live and / or stimulate growth.

The menu includes recipes and tips on cooking them. By the apartheid system. Into various categories. The cooking method is boiling foods, fried foods, curry foods, fried foods, spicy foods, toast foods - grilled, fish sauce, and desserts.